Monday, 15 October 2007

Okonomiyaki

You order the kind of Japanese pancake that you want. It comes already prepared and you will have to mix it well. Mix it till it looks like a gooey paste. And then....
Slap it onto the pan. Now here comes the tricky part, you got to level it nicely or else the middle will not cook properly. Then you have to be patient and wait.

Finally turn it around. Oil is important or else your paste will stick to the pan.

When all is done, add some sweet sauce, mayo and flakes.

ITADAKIMASU

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